FN Archimer Export Format
PT J
TI Influence du taux de proteines sur la croissance ponderale de Palaemon serratus (Pennant) elevee au laboratoire
OT Influence of the protein percentage on the ponderal growth of Palaemon serratus (Pennant) reared in the laboratory
BT 
AF CAMPILLO, Albert
   LUQUET, P.
AS 1:;2:;
FF 1:;2:;
TC 0
UR https://archimer.ifremer.fr/doc/1975/publication-2029.pdf
LA French
DT Article
DE ;Crangon crangon;Penaeus japonicus;Homarus vulgaris;Palaemon serratus;Nutritional requirements;Growth;Proteins;Artificial feeding;Crustacean culture;Laboratory culture;Rearing
AB The quantitiative requirements for protein have been determined in P. serratus reared from the post-larval stage to the 4th month. It appears that the apparent optimum percentage of protein in the diet is a minimum of 60%. At the 8th month, the mean wt of prawn reared with the best artificial diet (diet IV) is only 49% of the wt of shrimp reared with the digestive gland of Patella as a diet. The prawns reared to 4th month on a low-protein diet then reared on a natural diet until the 8th month, show important compensatory growth. However, the prawns do not achieve the wt of the control population, their average wt representing only 16% of the controls. 
PY 1975
PD DEC
SO Revue des Travaux de l'Institut des Pêches Maritimes
SN 0035-2276
PU ISTPM
VL 39
IS 4
BP 407
EP 414
ID 2029
ER

EF