| Autre(s) titre(s) |
Histamine as indictor of alteration. |
| Type |
Article |
| Date |
1975-12 |
| Langue(s) |
Français |
| Auteur(s) |
Nerisson P |
| Source |
Revue des Travaux de l'Institut des Pêches Maritimes (0035-2276) (ISTPM), 1975-12 , Vol. 39 , N. 4 , P. 471-482 |
| Keyword(s) |
Parathunnus mebachi, Proteus morganii, Proteus mirabilis, Proteus vulgaris, Achromobacter histamineum, Processing fishery products, Biological poisons, Bacterial diseases |
| Résumé en anglais |
In this study, the author tries to explain conditions of histamine formation in fish and their results for the public health. Then he gives some results of analysis effected on manufactory conserves. |
| Texte intégral |
| Fichier |
Pages |
Taille |
Accès |
| publication-2033.pdf |
12 |
755 KB |
Libre accès |
|
