FN Archimer Export Format
PT J
TI Physiological and Biochemical Variations during the Molt Cycle in Juvenile Litopenaeus vannamei under Laboratory Conditions
BT 
AF GALINDO, Carmen
   GAXIOLA, Gabriela
   CUZON, Gerard
   CHIAPPA-CARRARA, Xavier
AS 1:;2:1;3:2;4:1;
FF 1:;2:;3:PDG-DOP-DCOP-AQUAPOL;4:;
C1 Univ Nacl Autonoma Mexico, Unidad Multidisciplinaria Docencia & Invest Sisal, Fac Ciencias, Hunucma 97355, Yucatan, Mexico.
   IFREMER, Ctr Pacifique, Taravao 98719, Tahiti, Mexico.
C2 UNIV UNAM, MEXICO
   IFREMER, FRANCE
SI TAHITI
SE PDG-DOP-DCOP-AQUAPOL
IN WOS Ifremer jusqu'en 2018
   copubli-int-hors-europe
   copubli-sud
IF 0.974
TC 28
UR https://archimer.ifremer.fr/doc/2009/publication-6899.pdf
LA English
DT Article
DE ;Molt cycle;Litopenaeus vannamei;Hypo osmotic conditions;Biochemistry
AB Biochemical changes, specifically in hemocyanin and glucose concentrations in hemolymph, glycogen in the digestive gland. were studied throughout the molt cycle in juveniles of Litopenaeus vannamei in a high salinity condition (36), and related to variations in the osmotic capacity of organisms. Increasing hemolymph volume before molting modifies circulating glucose and hemocyanin concentrations acting on the osmotic capacity. Variations in glucose concentrations are indicators of differential energy requirements throughout the molt cycle. Hemocyanin was used as an indirect indicator of the energy consumed by shrimp in various molt processes that affect the osmotic capacity. The co-variability of these metabolites is the result of the biochemical adaptations displayed by shrimp to maintain homeostasis. Their relation to changes in the osmotic capacity is given as a model to understand and predict events associated with molting under hypo-osmotic conditions.
PY 2009
PD NOV
SO Journal of Crustacean Biology
SN 0278-0372
PU BioOne
VL 29
IS 4
UT 000271166700011
BP 544
EP 549
DI 10.1651/08-3094.1
ID 6899
ER

EF