Aiming at fast and objective analytical methods - methods to determine the freshness of fish in research and industry
| Type | Proceedings paper | ||||||||
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| Date | 1997 | ||||||||
| Language | English | ||||||||
| Contributor(s) | Fleurence Joel, Etienne Monique, Verrez-Bagnis Veronique |
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| Meeting | Concerted action Evaluation of fish freshness - Nantes - 12 november 1997 | ||||||||
| Source | Concerted action Evaluation of fish freshness - Nantes - 12 november 1997 | ||||||||
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