Microbiological monitoring of bivalve mollusc harvesting areas - Guide to good practice: technical application

Type Report
Date 2014-06
Language English
Ref. Issue 5: June 2014
Author(s) Arcangeli Giuseppe1, Bjergskov Thyra2, Butler Catherine3, Caricato Paolo4, Catherine Martial5, Lee Ron6, Maneiro Juan7, Poelman Marnix8, Squintani Gabriele9, Alvarez Cristina10, Latini Mario11, Piquet Jean-ComeORCID5, Caricato Paolo4, Dore Bill12, Pol-Hofstad Irene13, Schultz Anna Charlotte14
Affiliation(s) 1 : Istituto Zooprofilattico dell Venezie, Italy
2 : Danish Veterinary and Food Administration
3 : Bord Iascaigh Mhara, Ireland
4 : European Commission, DG Sanco
5 : IFREMER, RBE-SG2M-LSEM, Centre Altantique, Rue de l'Ile d'Yeu, F-44311 Nantes, France
6 : Centre for Environment Fisheries and Aquaculture Science, UK
7 : Centro de Control da Calidade do Medio Marino, Spain
8 : RIKILT - Institute of Fodd Safety, The Netherlands
9 : AZIENDA USL Rimini, Italy
10 : INTECMAR - Conselleria do Mar
11 : Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche
12 : Marine Institute, Ireland
13 : RIVM, The Netherlands
14 : National Food Institute, Denmark
Note https://www.cefas.co.uk/nrl/information-centre/eu-good-practice-guide.aspx?RedirectMessage=true
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Arcangeli Giuseppe, Bjergskov Thyra, Butler Catherine, Caricato Paolo, Catherine Martial, Lee Ron, Maneiro Juan, Poelman Marnix, Squintani Gabriele, Alvarez Cristina, Latini Mario, Piquet Jean-Come, Caricato Paolo, Dore Bill, Pol-Hofstad Irene, Schultz Anna Charlotte (2014). Microbiological monitoring of bivalve mollusc harvesting areas - Guide to good practice: technical application. Issue 5: June 2014. https://archimer.ifremer.fr/doc/00291/40250/