FN Archimer Export Format
PT C
TI VIVALDI, A H2020 European Project aiming at preventing and mitigating farmed bivalve diseases
BT 
AF ARZUL, Isabelle
   FEIST, Steve
   FIGUERAS, Antonio
   LAPEGUE, Sylvie
   PAILLARD, Christine
   FURONES, Dolors
AS 1:1;2:2;3:3;4:1;5:4;6:5;
FF 1:PDG-RBE-SG2M-LGPMM;2:;3:;4:PDG-RBE-SG2M;5:;6:;
C1 Ifremer, RBE-SG2M-LGPMM, Station de La Tremblade, Avenue de Mus de Loup, F-17390 La Tremblade, France
   Cefas Weymouth Laboratory, Weymouth, Dorset, United Kingdom
   Instituto Investigaciones Marinas, CSIC, Vigo, Spain
   LEMAR, UMR CNRS 6539, IUEM Technopôle Brest-Iroise, F-29280 Plouzané, France
   IRTA, Sant Carles de la Ràpita, Spain
C2 IFREMER, FRANCE
   CEFAS, UK
   CSIC, SPAIN
   IUEM, FRANCE
   IRTA, SPAIN
SI LA TREMBLADE
SE PDG-RBE-SG2M-LGPMM
   PDG-RBE-SG2M
UR https://archimer.ifremer.fr/doc/00352/46307/45975.pdf
   https://archimer.ifremer.fr/doc/00352/46307/45976.pdf
LA English
DT Poster
AB The European shellfish industry enjoys a privileged position on the global scene. Its social dimension is essential, as it employs a high number of people in more than 8000 companies, mostly micro-companies. Shellfish production in Europe is little diversified and mainly relies on the industrially produced mussels, oysters and clams. Over the recent years, this sector has grown more slowly than other fish farming sectors, notably because it depends a great deal on the environmental quality and the emergence of diseases. Mortality events, linked to pathogen organisms such as viruses, bacteria and parasites (protozoa), tend to weaken the production’s sustainability. In this context, the European project VIVALDI (PreVenting and mItigating farmed biVALve DIseases) aims at increasing the sustainability and competitiveness of the shellfish industry in Europe, developing tools and approaches with a view to better preventing and controlling marine bivalve diseases. VIVALDI is a 4-years European Horizon 2020 project coordinated by Ifremer (2016-2020): 21 mostly European, public and private partners are involved, representing the diversity of the European shellfish industry landscape
PY 2016
PD SEP
ID 46307
ER

EF