Second Interim report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VII, VIII and IX (WGACEGG). 16-20 November 2015 Lowestoft, UK
| Type | Scientific report | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Date | 2016 | ||||||||
| Language | English | ||||||||
| Ref. | ICES CM 2015/SSGIEOM:31 | ||||||||
| Other localization | https://www.ices.dk/sites/pub/Publication%20Reports/Expert%20Group%20Report/SSGIEOM/2015/WGACEGG%202015.pdf | ||||||||
| Author(s) | ICES | ||||||||
| Contributor(s) | Doray Mathieu , Duhamel Erwan |
||||||||
| Note | ICES WGACEGG REPORT 2015 STEERING GROUP ON INTEGRATED ECOSYSTEM OBSERVATION AND MONITORING | ||||||||
| Full Text |
|