18 Apr 2024 23:38:15

Articles (1)

Lowther J. A., Bosch A., Butot S., Ollivier Joanna, Maede D., Rutjes S. A., Hardouin G., Lombard B., In'T Veld P., Leclercq A. (2019). Validation of EN ISO method 15216-Part 1-Quantification of hepatitis A virus and norovirus in food matrices. International Journal Of Food Microbiology, 288, 82-90. Publisher's official version : https://doi.org/10.1016/j.ijfoodmicro.2017.11.014 , Open Access version : https://archimer.ifremer.fr/doc/00476/58776/