FN Archimer Export Format PT J TI The oceans are changing: impact of ocean warming and acidification on biofouling communities BT AF Dobretsov, Sergey Coutinho, Ricardo Rittschof, Daniel Salta, Maria Ragazzola, Federica Hellio, Claire AS 1:1,2;2:3;3:4;4:5;5:5;6:6; FF 1:;2:;3:;4:;5:;6:; C1 Marine Science and Fisheries Department, College of Agricultural and Marine Sciences, Sultan Qaboos University, Sultanate of Oman Centre of Excellence in Marine Biotechnology, Sultan Qaboos University, Sultanate of Oman Instituto de Estudos do Mar Almirante Paulo Moreira, Praia dos Anjos, Arraial do Cabo, RJ, Brazil Nicholas School, Duke University Marine Laboratory, Beaufort USA School of Biological Sciences, University of Portsmouth, Portsmouth, UK Laboratoire des Sciences de l'Envionnement Marin (LEMAR), Université de Brest, CNRS, IRD, Ifremer, Plouzané, France C2 UNIV SULTAN QABOOS, OMAN UNIV SULTAN QABOOS, OMAN IEAPM, BRAZIL UNIV DUKE, USA UNIV PORTSMOUTH, UK UBO, FRANCE UM LEMAR IN WOS Cotutelle UMR copubli-europe copubli-int-hors-europe copubli-sud IF 2.351 TC 26 UR https://archimer.ifremer.fr/doc/00505/61686/65641.pdf LA English DT Article DE ;Biofilm;biofouling;bioactive compounds;climate change AB Climate change (CC) is driving modification of the chemical and physical properties of estuaries and oceans with profound consequences for species and ecosystems. Numerous studies investigate CC effects from species to ecosystem levels, but little is known of the impacts on biofilm communities and on bioactive molecules such as cues, adhesives and enzymes. CC is induced by anthropogenic activity increasing greenhouse emissions leading to rises in air and water temperatures, ocean acidification, sea level rise and changes in ocean gyres and rainfall patterns. These environmental changes are resulting in alterations within marine communities and changes in species ranges and composition. This review provides insights and synthesis of knowledge about the effect of elevated temperature and ocean acidification on microfouling communities and bioactive molecules. The existing studies suggest that CC will impact production of bioactive compounds as well as the growth and composition of biofouling communities. Undoubtedly, with CC fouling management will became an even greater challenge. PY 2019 PD MAY SO Biofouling SN 0892-7014 PU Informa UK Limited VL 35 IS 5 UT 000474638600001 BP 585 EP 595 DI 10.1080/08927014.2019.1624727 ID 61686 ER EF