FN Archimer Export Format
PT J
TI Fatty acid composition differs between emergent aquatic and terrestrial insects—A detailed single system approach
BT 
AF Parmar, Tarn Preet
   Kindinger, Alina L.
   MATHIEU-RESUGE, Margaux
   Twining, Cornelia W.
   Shipley, Jeremy Ryan
   Kainz, Martin J.
   Martin-Creuzburg, Dominik
AS 1:1;2:1;3:2,3,4;4:1,5,6;5:6;6:2,7;7:8;
FF 1:;2:;3:;4:;5:;6:;7:;
C1 Department of Biology, Limnological Institute, University of Konstanz, Konstanz, Germany
   WasserCluster Lunz—Inter-University Centre for Aquatic Ecosystem Research, University of Vienna, Lunz am See, Austria
   Université de Brest, CNRS, IRD, Ifremer, LEMAR, Plouzané, France
   UMR DECOD (Ecosystem Dynamics and Sustainability), Ifremer, INRAE, Institut Agro, Plouzané, France
   Max Planck Institute of Animal Behavior, Radolfzell, Germany
   Department of Fish Ecology and Evolution, Eawag, Swiss Federal Institute of Aquatic Science and Technology, Kastanienbaum, Switzerland
   Department of Biomedical Research, Danube University Krems, Krems an der Donau, Austria
   Department of Aquatic Ecology, Research Station Bad Saarow, Brandenburg University of Technology Cottbus–Senftenberg, Bad Saarow, Germany
C2 UNIV KONSTANZ, GERMANY
   UNIV VIENNA, AUSTRIA
   UBO, FRANCE
   IFREMER, FRANCE
   MAX PLANCK INST ANIMAL BEHAVIOR, GERMANY
   EAWAG, SWITZERLAND
   UNIV KREMS, AUSTRIA
   UNIV BRANDENBURG, GERMANY
SI BREST
SE PDG-RBE-HALGO-LBH
UM LEMAR
   DECOD
IN WOS Ifremer UMR
   WOS Cotutelle UMR
   DOAJ
   copubli-france
   copubli-europe
   copubli-univ-france
   copubli-int-hors-europe
IF 3
TC 13
UR https://archimer.ifremer.fr/doc/00788/89988/95529.pdf
   https://archimer.ifremer.fr/doc/00788/89988/95530.docx
   https://archimer.ifremer.fr/doc/00788/89988/95531.xlsx
LA English
DT Article
DE ;alpha-linolenic acid;aquatic subsidies;arachidonic acid;Diptera;eicosapentaenoic acid;insect emergence;seasonality
AB Emergent insects represent a key vector through which aquatic nutrients are transferred to adjacent terrestrial food webs. Aquatic fluxes of polyunsaturated fatty acids (PUFA) from emergent insects are particularly important subsidies for terrestrial ecosystems due to high PUFA contents in several aquatic insect taxa and their physiological importance for riparian predators. While recent meta-analyses have shown the general dichotomy in fatty acid profiles between aquatic and terrestrial ecosystems, differences in fatty acid profiles between aquatic and terrestrial insects have been insufficiently explored. We examined the differences in fatty acid profiles between aquatic and terrestrial insects at a single aquatic-terrestrial interface over an entire growing season to assess the strength and temporal consistency of the dichotomy in fatty acid profiles. Non-metric multidimensional scaling clearly separated aquatic and terrestrial insects based on their fatty acid profiles regardless of season. Aquatic insects were characterized by high proportions of long-chain PUFA, such as eicosapentaenoic acid (20:5n-3), arachidonic acid (20:4n-6), and α-linolenic acid (18:3n-3); whereas terrestrial insects were characterized by high proportions of linoleic acid (18:2n-6). Our results provide detailed information on fatty acid profiles of a diversity of aquatic and terrestrial insect taxa and demonstrate that the fundamental differences in fatty acid content between aquatic and terrestrial insects persist throughout the growing season. However, the higher fatty acid dissimilarity between aquatic and terrestrial insects in spring and early summer emphasizes the importance of aquatic emergence as essential subsidies for riparian predators especially during the breading season. 
PY 2022
PD AUG
SO Frontiers In Ecology And Evolution
SN 2296-701X
PU Frontiers Media SA
VL 10
UT 000848033000001
DI 10.3389/fevo.2022.952292
ID 89988
ER

EF