Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG)

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ICES WGACEGG (2010). Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VIII and IX (WGACEGG). ICES. Ref. ICES CM 2010/SSGESST:24. 210p. https://archimer.ifremer.fr/doc/00028/13902/

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