(2011). Norovirus and Hepatitis A virus in shellfish, soft fruits and water. In Rapid Detection, Identification, and Quantification of Foodborne Pathogens. Ed. by J. Hoorfar. https://archimer.ifremer.fr/doc/00066/17769/
Copy this text
File | Pages | Size | Access | |
---|---|---|---|---|
Author's final draft | 22 | 153 Ko |
Copy this text