Norovirus and Hepatitis A virus in shellfish, soft fruits and water

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Bosch Albert, Bidawid Sabah, Le Guyader Soizick, Lees D., Jaykus L.A. (2011). Norovirus and Hepatitis A virus in shellfish, soft fruits and water. In Rapid Detection, Identification, and Quantification of Foodborne Pathogens. Ed. by J. Hoorfar. https://archimer.ifremer.fr/doc/00066/17769/

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