(1981). Seasonal-changes in the biochemical-composition and calorific content of the black scallop chlamys-varia (l) from lanveoc, bay of brest. Oceanologica Acta. 4 (3). 331-341. https://archimer.ifremer.fr/doc/00131/24201/
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Seasonal-changes in the biochemical-composition and calorific content of the black scallop chlamys-varia (l) from lanveoc, bay of brest
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