Direct evidence for toxin production by Pseudo-nitzschia plurisecta (Bacillariophyceae) and extension of its distribution area

We confirm an amnesic shellfish poisoning risk associated with domoic acid production by the species Pseudo-nitzschia plurisecta and determine the toxin profile, which includes three domoic acid isomers. Although the species was reported once in European waters, along the Spanish Atlantic coast, here we describe and characterize P. plurisecta collected during the first occurrence in French Atlantic waters. Three strains (IFR-PPL-15.1, 15.2 and 15.3) were isolated from French coastal water samples in June 2015. These strains were identified and characterized by microscopic observation, molecular (ITS region sequencing and phylogenetic analysis) and metabolite (toxins and pigments) analyses. The cell shape is lanceolate and the valve contains a central interspace with uniseriate stria of oval-square poroids, each divided into 3–10 sectors. The ITS gene sequence is homologous to the original sequence available for the Spanish strain P. plurisecta. The pigment profile contains chl a, c3, c2, fucoxanthin, diatoxanthin, diadinoxanthin and traces of β,β-carotene. Results on morphology, phylogeny and pigments led to the identification of P. plurisecta and confirmed its first occurrence in French waters.

Keyword(s)

Coastal monitoring, domoic acid, pigment composition, Pseudo-nitzschia plurisecta, taxonomic identification, toxic diatoms

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Figure S1 Photographs of Pseudo-nitzschia fraudulenta IFR-PFR-15.4 acquired by scanning electron microscopy
1325 Ko
Figure S2 Photographs of Pseudo-nitzschia pungens IFR-PPU-15.5 acquired by scanning electron microscopy
1305 Ko
Author's final draft
332 Mo
Publisher's official version
102 Mo
How to cite
Caruana Amandine, Ayache Nour, Raimbault Virginie, Rétho Michael, Hervé Fabienne, Bilien Gwenael, Amzil Zouher, Chomérat Nicolas (2019). Direct evidence for toxin production by Pseudo-nitzschia plurisecta (Bacillariophyceae) and extension of its distribution area. European Journal Of Phycology. 54 (4). 585-594. https://doi.org/10.1080/09670262.2019.1620342, https://archimer.ifremer.fr/doc/00505/61687/

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