Connectivities with shellfish farms and channel rivers are associated with mortality risk in oysters

Type Article
Date 2019
Language English
Author(s) Gangnery Aline1, Normand Julien1, Duval Cyrielle1, Cugier Philippe2, Grangeré Karine3, Petton Bruno4, Petton Sebastien4, Orvain Francis3, Pernet Fabrice5
Affiliation(s) 1 : Ifremer, Laboratoire Environnement Ressources de Normandie, Avenue du Général de Gaulle, 14 520 Port en Bessin, France
2 : Ifremer, Laboratoire d’Ecologie Benthique Côtière, Technopole Brest-Iroise, 29 280 Plouzané, France
3 : Université de Caen Basse-Normandie, UMR BOREA, Esplanade de la Paix, BP 5186, 14 032 Caen cedex, France
4 : Ifremer, UMR 6539 LEMAR, 11 presqu’île du vivier, 29 840 Argenton en Landunvez, France
5 : Ifremer, UMR 6539 LEMAR, Technopole Brest-Iroise, 29 280 Plouzané, France
Source Aquaculture Environment Interactions (1869-215X) (Inter-Research Science Center), 2019 , Vol. 11 , P. 493-506
DOI 10.3354/aei00327
Keyword(s) Aquaculture, Bivalve, Disease, Epidemiology and health, Ecological modelling, Hydrodynamic connectivity
Abstract

Oyster diseases have major consequences on fisheries and aquaculture. In France, young Pacific oysters Crassostrea gigas are severely hit by the ostreid herpesvirus, whereas adults suffer mortalities presumably caused by pathogenic bacteria. Here we investigated the origin and spread of mortalities that affect both young and adult oysters, and we identified and compared their risk factors. Mortality was monitored in 2 age classes of oysters deployed in early spring at 39 sites spread over a 37 km2 surface area inside and outside of shellfish farms. Environmental data obtained from numerical modelling were used to investigate risk factors. Mortality of young oysters associated with ostreid herpesvirus occurred in the oyster farming area. Hydrodynamic connectivity with oyster farms was associated with higher mortality risk, whereas chlorophyll a concentration was associated with a lower risk. Adult oysters experienced 2 mortality events that were associated with different risk factors. The first event, which occurred after deployment and was probably caused by endogenous pathogens, was mainly associated with connectivity to channel rivers and salinity. The second mortality event observed at the end of the summer was mainly associated with connectivity to oyster farms, suggesting pathogen transmission. The risk factors involved in young and adult oyster mortalities were partly different, reflecting distinct origins. Connectivity with oyster farms is a mortality risk factor for both young and adult oysters; thus, disease management strategies that focus on oyster farming areas will impact overall disease risk.

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How to cite 

Gangnery Aline, Normand Julien, Duval Cyrielle, Cugier Philippe, Grangeré Karine, Petton Bruno, Petton Sebastien, Orvain Francis, Pernet Fabrice (2019). Connectivities with shellfish farms and channel rivers are associated with mortality risk in oysters. Aquaculture Environment Interactions, 11, 493-506. Publisher's official version : https://doi.org/10.3354/aei00327 , Open Access version : https://archimer.ifremer.fr/doc/00588/69983/