Sampling in low oxygen aquatic environments: The deviation from anoxic conditions

Type Article
Date 2021-11
Language English
Author(s) Garcia‐robledo EmilioORCID1, Paulmier AurelienORCID2, Borisov Sergey M.ORCID3, Revsbech Niels PeterORCID4
Affiliation(s) 1 : Departamento de Biologia Universidad de Cadiz Cadiz, Spain
2 : Laboratoire d'Etudes en Géophysique et Océanographie Spatiales (LEGOS), Université de Toulouse, Centre National de la Recherche Scientifique, Centre National d'Etudes Spatiales, Institut de Recherche pour le Développement Toulouse ,France
3 : Institute of Analytical Chemistry and Food Chemistry Graz University of Technology Graz ,Austria
4 : Department of Biology, Aarhus University Centre for Water Technology Aarhus University Aarhus, Denmark
Source Limnology And Oceanography-methods (1541-5856) (Wiley), 2021-11 , Vol. 19 , N. 11 , P. 733-740
DOI 10.1002/lom3.10457
WOS© Times Cited 8
Abstract

Studies of the impact of hypoxic or anoxic environments on both climate and ecosystems rely on a detailed characterization of the oxygen (O2) distribution along the water column. The former trivial separation between oxic and anoxic conditions is now often redefined as a blurry concentration range in which both aerobic and anaerobic processes might coexist, both in situ and during experimental incubations. The O2 concentrations during such incubations have often been assumed to be equal to in situ levels, but the concentration was rarely measured. In order to evaluate the actual oxygen concentration in samples collected from low-oxygen environments, a series of measurements were performed on samples collected in the Pacific oxygen minimum zones. Our results show a significant deviation from in situ anoxic conditions in samples collected by Niskin bottles where leakage from the bottle material resulted in O2 concentrations of up to 1 μM. Subsequent sampling further increased the O2 contamination. Sampling and analysis by Winkler method resulted in variable apparent concentrations of 2–4 μM. Two common procedures to avoid atmospheric contamination were also tested: allowing gentle overflow and keeping the sampling bottle submersed in a portion of the sampled water. Both procedures resulted in similar O2 contamination with values of 0.5–1.5 μM when bottles were immediately closed and measurements performed with optical sensors, and 3–4 μM apparent concentration when analyzed by the Winkler method. Winkler titration is thus not suited for analysis of low-O2 samples. It can be concluded that incubation under anoxic conditions requires deoxygenation after conventional sampling.

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