Behaviour of a self-reinforced polylactic acid (SRPLA) in seawater

Type Article
Date 2022-07
Language English
Author(s) Le Gall Maelenn1, Niu Z.2, Curto M.3, Catarino A.I.2, Demeyer E.4, Jiang C.3, Dhakal H.3, Everaert G.2, Davies PeterORCID1
Affiliation(s) 1 : IFREMER Centre Bretagne, Marine Structures Laboratory, Technopole Iroise, 29280, Plouzané, France
2 : Flanders Marine Institute (VLIZ), Wandelaarkaai 7, 8400, Oostende, Belgium
3 : School of Mechanical and Design Engineering, University of Portsmouth, PO1, 3DJ, UK
4 : CENTEXBEL – VKC, Etienne Sabbelaan 49, BE 8500, Kortrijk, Belgium
Source Polymer Testing (0142-9418) (Elsevier BV), 2022-07 , Vol. 111 , P. 107619 (12p.)
DOI 10.1016/j.polymertesting.2022.107619
WOS© Times Cited 4
Keyword(s) Polylactic acid, Marine environment, Mechanical properties, Durability, Microplastics, Moisture absorption

The goal of this study was to determine whether a bio-based self-reinforced polylactic acid (SRPLA) is suitable for use in structures deployed in the marine environment. The material was produced from co-mingled fibres with different melting points. Two key criteria, durability during service and microplastic formation, were examined. To assess durability, mechanical properties, tension and transverse impact, were used to quantify the influence of seawater ageing for up to 24 months. After seawater ageing at 40 °C for 12 months, composite strength was completely degraded. To assess microplastic formation, specimens of SRPLA were exposed in seawater to accelerated ultraviolet (UV) radiation simulating natural exposure for up to 18 months. Fluorescence microscopy and infrared technology were used to quantify and characterise the microplastics formed. Their number was independent of UV exposure, suggesting short-term UV radiation does not accelerate SRPLA microplastic formation. We discuss the potential for SRPLA to be considered a promising material for sustainable marine applications.

Full Text
File Pages Size Access
Publisher's official version 29 9 MB Open access
Multimedia component 1. 53 KB Open access
Top of the page